Rosati PDO
This organic Protected Designation of Origin blend is produced from 70 percent Ogliarola monumental trees and the rest from fruity cultivars, including Coratina, Leccino and Picholine. Only estate varieties, hand-picking from an early harvest, are used in the oil. The result is a balanced olive oil, mellow with an elegant hint of nuttiness and light, fruity aroma.
Where to Find In the heart of Italy's Puglia region, near the picturesque town of Ostuni, lies the 22-hectares Tenuta Foggiali estate. With 3,000 olive trees, the estate has belonged to the Rosati family since 1895. Under passionate and hands-on management, our organic EVOOs represent our love for provenance, terroir and preservation.
Producer Profile