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Organic

Rastrello Heritage

By Rastrello

Rastrello Heritage is a cold-extracted extra virgin olive oil made from Leccino, Moraiolo, Frantoio, Borsciona and Pendolino olives with other local varieties. When we source from trusted friends, we know exactly how they treat their trees, and we make sure that they follow the same practices we do, explicitly using no chemicals and no-till agriculture. Certified organic.
Where to Find

About Rastrello

We are a family-run farm in Umbria, Italy. Our grove is made up of 2,000 trees, most of which are more than 400 years old. We manage our groves with no-till and no chemical fertilizers or pesticides. We are certified organic and PDO Umbria, Colle del Trasimeno (Trasimeno hills).
Producer Profile
Short Information
Organic
Blend
Tasting Sensations
Ripe Olives
Silver awardGold awardSilver award
5/5

Food Pairing

Baked or Broiled Catfish

5/5

Food Pairing

Baked or Broiled Shellfish

5/5

Food Pairing

Plain Yogurt

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