Live Views

Search

Albori Monocultivar Peranzana

By Albori

Albori Monocultivar is obtained solely from Peranzana olives, a fine cultivar found mainly in a small territory in the north of Puglia. It is characterized by low acidity and a high polyphenol concentration. The oil is fruity, medium, and gentle. At the same time, it has a strong character and personality. It is yellow, enhanced by light greenish reflections, boasts intense vegetal scents of artichoke and is slightly citrusy with a pleasant spiciness of green chili.
Where to Find

About Albori

Albori boasts a long history of know-how, divining the secrets of the olive tree and using our passion for producing handcrafted, high-quality products. Generations of knowledge and love for the land have turned our extra virgin olive oil into some of the best in Puglia, Italy and the world.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Herbs
Flowers
Ripe Olives
Ripe Fruit
Silver awardGold award
5/5

Food Pairing

Baked or Broiled Pollack

5/5

Food Pairing

Poached Tuna

5/5

Food Pairing

Poached Shellfish

Similar Brands

Olio della Valle Ogliarola GarganicaSilver award

Olio della Valle Ogliarola Garganica

Laudemio Fattoria San Michele a TorriGold award

Laudemio Fattoria San Michele a Torri

Spedalotto Tonda Iblea DOPSilver award

Spedalotto Tonda Iblea DOP

Marketplace

Find NYIOOC award-winning extra virgin olive oils on Amazon.

NYIOOC

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Innovative courses and online programs to empower a generation of olive oil experts.