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Organic

Olivate Monocultivar Cellina di Nardò

By Fratelli Santoro SRL

For generations, we have lived in one of the most extraordinary landscapes of Puglia, Salento, dedicating ourselves to the olive tree cultivation and the production of extra virgin olive oil, making improvements both from the point of view of the cultivation and care of these wonderful trees and the oil production process, to which most of our efforts are directed to obtain a high-quality product. With the Sant’Oro brand, the oil mill offers only certified quality EVOO with full traceability.
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About Fratelli Santoro SRL

Our family is in love with our land, Puglia. With its colors and its light, its flavors and its scents. Its history. With the Sant’Oro brand, the oil mill offers only certified quality extra virgin olive oil with full traceability, from the olives to the consumer's table.
Producer Profile
Short Information
Organic
Monovarietal
Tasting Sensations
Balsamic
Green Banana
Vanilla
Cinnamon
Butter
Silver award
5/5

Food Pairing

Raw (Carpaccio) Beef

5/5

Food Pairing

Pork Vegetable Stir-Fry

5/5

Food Pairing

Fried Potatoes

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