Exporter Bulla Regia Celebrates First Win in New York

Bulla Regia from Tunisia has won a Silver Award at the 2023 NYIOOC World Olive Oil Competition.

This recognition is proof of our commitment to excellence and our passion for outstanding extra virgin olive oil that delivers exceptional flavor, aroma and sensory complexity to consumers.

Fahd Ben Ameur, marketing manager

The exporting powerhouse won its first-ever award at the world's most prestigious olive oil quality contest for a medium-intensity Chetoui.

"We are thrilled and honored to receive a Silver Award in our second participation," marketing manager Fahd Ben Ameur said.

"This recognition is proof of our commitment to excellence and our passion for outstanding extra virgin olive oil that delivers exceptional flavor, aroma and sensory complexity to consumers," he added.

Ben Ameur said ensuring consistently high quality at a large scale is always the company's most significant challenge.

"This requires us to rely on accurate tasting and reliable analysis," he said. "Conducting these analyses is complex and requires specialized equipment and trained personnel to perform precise measurements and ensure accurate results."

Held each spring in New York, the NYIOOC World Olive Oil Competition is the world's most prestigious olive oil contest. Its annual listing of award winners is considered the authoritative guide to the year’s best extra virgin olive oils.

The complete list of winners can be viewed in the Official Guide to the World's Best Olive Oils.