Live 
Az. Agr. Cordioli Erminio
Set in the hills above Verona, the Cordioli farm grows varieties typical of the area – Grignano and Favarol – and other Italian cultivars, such as Frantoio, Itrana and Moraiolo. The husband (Italian) and wife (American) owners are involved with growing, harvesting, milling and blending and take pride in their hands-on, artisanal approach to the business. Always favoring quality over quantity, they have consistently produced award-winning olive oils since 2012.
Az. Agr. Cordioli Erminio Awards
Bringing our oils to the United States, where Veneto olive oils are not well know, has always been a goal and we are happy to have this recognition to help validate our brand stateside.
Ceil Friedman, co-owner
2023
2019
Buy this year’s best extra virgin olive oils directly from producers and importers.
The world’s largest and most prestigious olive oil quality competition.
The international publication of record for olive oil news and information.
Innovative courses and online programs to empower a generation of olive oil experts.