OliJO Celebrate Debut Award at 2024 NYIOOC

OliJO from Croatia has won a Gold Award at the 2024 NYIOOC World Olive Oil Competition, the world's largest olive oil quality contest.

We are happy and proud to win this award. We will continue to work hard to maintain this level of quality.

Jaroslav Orsuliak, owner

Situated on the Croatian island of Šolta, the producer earned the World Competition award for an organic medium-intensity blend.

"We are happy and proud to win this award," said owner Jaroslav Orsuliak. "We will continue to work hard to maintain this level of quality."

In the 2023/24 crop year, OliJO produced 300 liters of extra virgin olive oil using traditional methods.

"Even though the weather was pretty warm and dry for the time of the year, our team worked hard to achieve this award-winning result," Orsuliak said.

The NYIOOC World Olive Oil Competition is the world's preeminent olive oil quality contest. Its annual list of award winners is the authoritative guide to the world's best olive oils and the dedicated producers who craft them.

The complete list of winners can be viewed in the Official Guide to the World's Best Olive Oils.