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The House of Alvarez de Toledo, one of the oldest noble families in Spain, has been making olive oil since 1624. Our objective is to produce the best extra virgin olive oil our Perales de Valdueza Estate can make, expressing our terroir and centuries of olive oil-producing expertise in every bottle. Today, our oils are available from many fine gourmet purveyors throughout the United States and enjoy wide acceptance in many homes and professional kitchens worldwide.
We are achieving our goal of producing the best oils possible on our Perales de Valdueza Estate. The visibility these awards give us in a very difficult market is fabulous.
John Cancilla, marketing manager
After all of the suffering during this quite horrible harvest, the NYIOOC awards for our two oils are just desserts.
John Cancilla, sales manager
Winning consistently helps us gauge the quality of our work.
John Cancilla, sales manager, Marqués de Valdueza