Nuvo Olive Oil Wins 2 Awards at 2024 NYIOOC

Nuvo Olive Oil from the United States has won two Silver Awards at the 2024 NYIOOC World Olive Oil Competition.

It’s always an honor to be awarded and recognized for the hard work our team puts in every year to make an oil we and the rest of the world are proud of.

Joshua Mardigian, co-owner

The California producer earned awards at the world's most prestigious olive oil quality contest for its Nuvo Early Harvest, a delicate Mission, and its medium-intensity Nuvo Taggiasca.

"It’s always an honor to be awarded and recognized for the hard work our team puts in every year to make an oil we and the rest of the world are proud of," said co-owner Joshua Mardigian.

In the 2023/24 crop year, Nuvo Olive Oil produced 40,000 liters of extra virgin olive oil using traditional methods.

"Every harvest poses its own challenges, and this year was no different," Mardigian said. "The olives ripened later, and we always have to contend with the first set of frost, which occurs sooner than other places within the same region."

The NYIOOC World Olive Oil Competition is the world's preeminent olive oil quality contest. Its annual list of award winners is the authoritative guide to the world's best olive oils and the dedicated producers who craft them.

The complete list of winners can be viewed in the Official Guide to the World's Best Olive Oils.