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Vipiano

By Giancarlo Giannini

Vipiano is made by Giancarlo Giannini family. It has a slightly pungent and fruity aroma with a bitter, strong taste. It is mostly made with Moraiolo, Frantoio and Leccino varieties grown in Arezzo, Tuscany.
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About Giancarlo Giannini

The Giannini family has an ancient history of olive cultivation. They produced extra virgin olive oil for many generations in their olive groves located in the small village of Vitiano, south of Arezzo in Tuscany.
Producer Profile
Short Information
Blend
Tasting Sensations
Almond
Green Pepper
Radish
Pink Pepper
Herbs
Gold awardSilver awardGold awardGold awardGold award
5/5

Food Pairing

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Food Pairing

Caesar's Salad

5/5

Food Pairing

Sautéed Cauliflower

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