Royal Oil

By The Queen of Trees

Our Italian beauties (Frantoio, Coratina, Pendolino and Leccino) are picked by our hardworking friends, family and ranch dog and milled on the same day (November 20, 2021) to get the healthiest and best quality extra virgin olive oil. We blend ripe and green olives to get a grassy and elegant flavor profile and mouthfeel. Hints of almond, artichoke and rosemary linger in your mouth with a modest grassy and peppery finish.
Where to Find

About The Queen of Trees

We are a boutique, woman-owned micro-producer from Paso Robles, California. Italian queens (our trees) are lovingly farmed, delicately picked by hand and expertly milled hours later. We produce California Olive Oil Council-certified extra virgin olive oil.
Producer Profile
Short Information
Tasting Sensations
Green Almond
Gold award

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