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Kouzini Agourelaio Early Harvest

By Kouzini

Kouzini Agourelaio is made from 100 percent Athinolia olives grown in Lakonia, Greece. Lakonia’s ideal climate, combined with the prosperous soil, allows for the production of an excellent quality olive oil with a fruity taste, golden green color and low acidity.
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About Kouzini

Kouzini olive oil is produced by a father and son in the wide open lands of Sparta, where the climate and soil are perfectly suited for olive cultivation, which has taken place here since ancient times.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Flowers
Almond
Butter
Ripe Notes
Artichoke
Silver awardSilver award
5/5

Food Pairing

Beets

5/5

Food Pairing

Soft Cheeses

5/5

Food Pairing

Cauliflower Soup

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