Official Index of the World’s Best Olive Oils


By Azienda Agricola Zito AM S.A.R.L.

The olives for Olio Gorgone are cultivated organically and still picked as it was originally done: by hand. Olio Gorgone is characterized by tradition and embraces modern techniques and processes to keep the oil’s taste at its absolute best. Gorgone EVOO is created using a modern oil mill and the most recently developed pressing techniques.
Where to Find

About Azienda Agricola Zito AM S.A.R.L.

Gorgone EVOO is made from the cultivar, Crastu, an ancient cultivar from Sicily that, despite its exceptional taste attributes, has been cultivated less and less often in modern times due to its small yield rate. The aim of our company is to spread awareness of this particular cultivar beyond its small patch of land, to halt the disappearance of it and allow consumers to appreciate its quality.
Producer Profile
Gold award

Short Information


Tasting Sensations

Green Tomato
Tomato Leaf

Food Pairing

Raw (Carpaccio) Beef


Food Pairing

Fried Potatoes


Food Pairing

Pork Vegetable Stir-Fry

Similar Brands

Pruneti FrantoioGold award

Pruneti Frantoio

Fior d'Ulivo LagolungoSilver award

Fior d'Ulivo Lagolungo

Frescobaldi LaudemioGold award

Frescobaldi Laudemio

N6 Classico Silver award

N6 Classico

Le Case di LaviniaGold award

Le Case di Lavinia

Olivottoil OgliaroloSilver award

Olivottoil Ogliarolo

Lucini Italia Premium SelectGold award

Lucini Italia Premium Select

Best Olive Oils Marketplace

Best Olive Oils Marketplace

Buy this year’s best extra virgin olive oils directly from producers and importers.


World Olive Oil Competition

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Sommelier Courses

Olive oil educational programs in partnership with the International Culinary Center.