Tenuta San Giuseppe

Tenuta San Giuseppe is a family business that started at the end of the 19th century when my great-grandfather cultivated the olive trees on the "tenuta." Now we are in the 4th generation, and my husband and I have renewed the farm, using modern production methods, but always with great care for nature, without using pesticides for over 20 years. We also offer a true agritourism experience, with the possibility of experiencing all the stages of olive growing in contact with nature.