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Located in the hills of Marcatale Val di Pesa, in the Florentine part of the Chianti Classico zone, Giachi has been a producer of superb extra virgin olive oils for generations. With an emphasis on quality, Giachi’s premium extra virgin olive oils preserve the rich flavors of the olives from the Chianti region. The cultivation, timely harvesting, accurate pressing and expert preservation are the true passions of these two brothers.
Winning NYIOOC and being awarded with the Gold Award means a lot to us. It gives us much satisfaction to be recognized for the results of our hard work. It is a feather in our cap, a source of pride and prestige.
Alberto Giachi said about the award