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Cockatoo Grove

Cockatoo Grove, established on historic Cobram Station, is nestled on a tranquil bend of the Upper Murray River, an Australian region synonymous with fine food and wine production. Surrounded by an ancient forest of red gums, ordered rows of olive trees thrive in deep, red soil. Cool, sunny winters and long, hot summers under the Australian sun allow the olives to ripen perfectly, creating rich, luscious organic extra virgin olive oils.

Cockatoo Grove Awards

What a thrill for us all to win Gold at the NYIOOC. It will allow us to highlight our regenerative, organic farming practices and build an increased awareness of our world-class oil amongst retailers and consumers.

Tim Dugan, managing director

2022

NYIOOC World
Midnight Organic
Classic Organic
Marketplace

Find NYIOOC award-winning extra virgin olive oils on Amazon.

NYIOOC

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Innovative courses and online programs to empower a generation of olive oil experts.