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Celal Volkan Pekcan EVOO, which is known to satisfy even the most demanding consumers, is produced meticulously in limited quantities every year, with methods that are passionately fed by a family tradition of more than 150 years. Each stage of its production is carried out with the same high quality and rigor as the generations before us. This results in an oil with low acidic properties and high antioxidant properties, with a rich aroma and golden color.