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Agroalimentari del Colle

Tradition, care and passion for quality: these characteristics have fueled the success of the Masserie di Sant'Eramo along with the choice to be faithful to the basic principles of the Mediterranean diet. Artisanal processing methods and the constant search for the balance between nutrients and taste characterize every one of our gastronomic specialties.

Agroalimentari del Colle Awards

2023

NYIOOC World
Masserie di Sant'Eramo Monocultivar Coratina

2022

NYIOOC World
Masserie di Sant'Eramo Peranzana

2021

NYIOOC World
Masserie di Sant'Eramo Monocultivar Coratina
Masserie Di Sant'Eramo Monocultivar Nocellara

The combination of healthy eating and quality of life is the inspiring principle behind Masserie di Sant'Eramo. Promoting the taste and healthy properties associated with extra virgin olive oil is a genuine message in which we have always believed.

Antonia Isabella Perrone, owner

2020

NYIOOC World
Masserie Di Sant'Eramo Monocultivar Nocellara
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