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Located among the natural parks of Font Roja and Sierra de Mariola, we are a family operation of 345 acres, of which 150 are dedicated to olives. We grow Arbequina and other native crops on the rest of our farm, including aromatic plants, cherries, walnuts and almonds. The farm is situated at 2,600 feet above sea level. The Mediterranean climate and the exceptional qualities of these lands create unique conditions for our crops.
It is an honor to have been awarded in this prestigious contest, it is a recognition of hard work. For us, the elaboration of a unique product can be difficult and frustrating, but recognition like this gives us the strength and hope to keep going and always stay strong.
Nicolás Sanjuan Perez, CEO, Sotaroni