Live Views

Search

Oleificio Frantoio FAM

Flora, Antonio and Maria Tranfaglia consolidated the passionate initiative of their father, Marciano. Together, they have made olive oil the pride of a land rich in nature, Irpinia. The FAM oil mill was established on October 2, 1997. The flagship of the company is this plant. In its 170 square meters, the different stages of production are completed: the processing of olives, storage and packaging of oil, point of sale, and Conference room.

Oleificio Frantoio FAM Awards

2021

NYIOOC World
Fam Ravece Monovarietale
Marketplace

Find NYIOOC award-winning extra virgin olive oils on Amazon.

NYIOOC

The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Innovative courses and online programs to empower a generation of olive oil experts.