Oro di Giano

My family farm, Oro di Giano, is in the hills of Giano dell'Umbria, in Macciano and is dedicated to olive trees, legumes, cereals, honey and fodder. More than 160 hectares of land have turned our past into a passion. San Felice, Moraiolo, Frantoio and Leccino are native cultivars, well alternated in the hills (15 hectares). We also grow chickpea, black chickpea, spelt, lentils, black lentils, barley, bean and buckwheat, all linked to the Umbrian agricultural tradition.