Uoli
By Camp de Cogul
Uoli is an early harvest Arbequina extra virgin olive oil, certified with the Les Garrigues Protected Designation of Origin. It boasts intense green fruitiness and a well-balanced palate, featuring a bitter, rounded mouthfeel. Aromas of freshly cut grass and leaves come with rich notes of artichoke, tomato and almond, characteristic of Arbequina oils. Crafted through cold extraction and purely mechanical methods, Uoli is a high-quality EVOO that captures the essence of its terroir.
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About Camp de Cogul
In the wake of the First World War, in a small village in Catalonia called El Cogul, the Agricultural Union 'Societat de Progrés' (Progress Society) was founded in 1919. This trade union lasted until the Spanish Civil War (from 1936 to 1939). In 1950, following the repression, it was allowed to open its doors again. The name was changed to the Cooperativa Camp de Cogul. And it is here where we produce, by natural means, delicious olive oil made from Arbequina olives that is low in acidity.
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