Official Index of the World’s Best Olive Oils

Ramadan Çetin Zeytinyaglari

By Ramadan Çetin Akis Tarim Urunleri

The olives of the Ayvalık region were carefully collected during the mature harvest period, squeezed by cold pressing method and packed 100-percent naturally. The result is a fresh and delicious extra virgin olive oil of the highest quality.
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About Ramadan Çetin Akis Tarim Urunleri

The Aktepe region is a paradise for olive trees, where Ayvalık's most fertile soil is located. Research has proven that the terrain endows our olives with a superior taste. The combination of light and wind creates a perfect flavor for our olives and yields the most nutritious olive oils. Adding quality, experience, patience and devotion, Ramadan Çetin transforms them into high-quality EVOO.
Producer Profile
Short Information
Tasting Sensations
Silver award

Food Pairing



Food Pairing

Baked or Broiled Cod


Food Pairing

Poached Salmon

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