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Papa Spyros Olive Oil
By Papa Spyros Olive Oil
The Koroneiki olives that comprise Papa Spyros' Olive Oil originate from trees that the Giannopoulos family has harvested for over five generations. Grown in Makrisia, a small town in the western region of Peloponnesus, these aromatic olives are presented to you in a first cold pressing of Papa Spyros' Olive Oil. Its light, delicate flavor begins with citrus notes and expends into a surprisingly pleasing burst of mild peppers.
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About Papa Spyros Olive Oil
The Koroneiki olives that comprise Papa Spyros' Olive Oil originate from trees harvested by the Giannopoulos family for over five generations and are grown in Makrisia, a small town in the western region of Peloponnesus.
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