OPG Podrug

By OPG Podrug

Our EVOO is processed by cold centrifugation and stored in stainless steel barrels. We will produce about 5,000 liters this year, but much more is expected when all the trees enter maturity. The olives are harvested by hand, stacked in crates and processed on the same day they are harvested. The harvest starts on October 1 because, at this moment, the oil is richer in polyphenols, which give it a distinctive smell and taste.
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About OPG Podrug

The Podrug family has been engaged in olive growing since 1886, and only the family works in the olive groves. The harvests are done by hand and the olives are processed on the same day. We have 25 olive groves because we are located in Dalmatia, where the land is divided into small sections. We have 2,000 olive trees, all located in Piramatovci, next to the Krka National Park. Our most common varieties are Oblica and Krvavica. We entered organic farming two years ago.
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Tasting Sensations
Silver awardGold award

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