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Monsida Domat

By Monsida

This extra virgin olive oil is obtained from Domat, an olive variety unique to Aydın, Turkey. Monsida Domat is an early harvest cold pressed extra virgin olive oil.
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About Monsida

During my corporate working life in the food sector, I had the chance to understand the miracle of soil fertility. I dreamed of growing a product that embodied nature's blessing. When deciding on the product to grow on this path, my experience led me to produce olive oil. My dream of creating an olive oil brand that combines health and flavor became my focus.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Artichoke
Green Tomato
Tomato Leaf
Tomato
Grass
Gold award
5/5

Food Pairing

Fried Potatoes

5/5

Food Pairing

Raw (Carpaccio) Beef

5/5

Food Pairing

Pork Vegetable Stir-Fry

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