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Molí Coloma Koroneiki

By Moli Coloma - La Boella

Originally coming from Greece, Koroneiki produces a balanced and complex EVOO. Fruity green olives attract attention, with a great diversity of secondary vegetable aromas. This variety gives a dish its own and differentiated life, putting flavors and perceptions to dance.
Where to Find

About Moli Coloma - La Boella

Molí Coloma, located in Subirats, is an old paper mill from the end of the 15th century. On the farm, surrounded by vineyards and olive trees, are the facilities where our oils are made. The olives are hand-harvested at their optimum ripening point directly from the tree. The time between the harvest and grinding the fruit is reduced to a maximum of 1 hour. All this allows us to produce high-quality EVOO from fresh olives.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Herbs
Grass
Walnut
Ripe Olives
Silver award
5/5

Food Pairing

Stir-Fry Chicken and Veggies

5/5

Food Pairing

Vanilla Ice Cream

5/5

Food Pairing

Fruit Ice Cream & Sorbet

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