Migjorn Arbequina

By Oli Migjorn

Migjorn Arbequina has an intense green fruity profile with ripe notes. In the mouth, it is spicy, a little sweet and has a clear astringency. There are secondary vegetal flavors, clear connotations of cut herbs and fruit (artichoke or tomato), almond or good herbs, and floral or almond notes. It is produced at 600 meters, surrounded by pine trees and native fauna.
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About Oli Migjorn

Migjorn is a family business that revives the old olive-growing tradition near Barcelona. We produce several extra virgin olive oils, including exclusive varieties such as Corbella, which only grows in this region. The product range is supplemented by other products made from olive oil. The company is committed to a particularly gentle approach to the environment.
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Tasting Sensations
Gold awardSilver award

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