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Mezzogiorno
By Al Piglio
Mezzogiorno is intense. On the nose, it opens elegantly, with hints of artichoke and aromatic herbs. On the palate, this high-quality extra virgin olive oil boasts intensely vegetal characters with a bitter and spicy background.
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About Al Piglio
With its six hectares of historical olive groves boasting Rosciola, Leccino and Moraiola cultivars and two hectares of vineyards planted with Cesanese di Affile clones, Al Piglio has espoused a precise philosophy, or rather, wine(oil)osophy: It strives only for the highest quality, with no compromises whether on the land, in the mil or the cellars. The extra virgin olive oil is a creation of Elisabetta Petrini (owner and EVOO sommelier).
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