Le Radici IGP Toscano

By Clivio degli Ulivi

Le Radici IGP Toscano features green lighting on an antique golden background; it unfolds with sweet almonds and bananas. In the mouth, it is clean and balanced, with notes of ground nutmeg.
Where to Find

About Clivio degli Ulivi

My name is Laura, and in 2002 I founded Il Clivio degli Ulivi with one goal: producing top extra virgin olive oil. The farm is in Capalbio, Tuscany, Italy. Il Clivio stretches over 12 hectares, nine featuring an olive grove of 3,000 trees. We have three brands: two monovarietal EVOOs – Frantoio and Leccino – and one blend, Le Radici. All three labels are certified IGP Toscano. Since 2020, we have been transitioning to organic.
Producer Profile
Tasting Sensations
Green Almond
Gold award

Food Pairing

Grilled Tuna


Food Pairing

Grilled Clams


Food Pairing

Grilled Catfish

Similar Brands

Badia a ColtibuonoGold award

Badia a Coltibuono

Archidamo Delicato  Gold award

Archidamo Delicato

San Michele a Torri BlendGold award

San Michele a Torri Blend

Best Olive Oils Marketplace

Buy this year’s best extra virgin olive oils directly from producers and importers.


The world’s largest and most prestigious olive oil quality competition.

Olive Oil Times

The international publication of record for olive oil news and information.

Sommelier Courses

Innovative courses and online programs to empower a generation of olive oil experts.