Le Petrulle is our early harvested extra virgin olive oil crafted exclusively from Coratina olives.
Our history started in 1819 when Consalvo Ceci purchased land in Andria. For the next 200 years, from father to son, the Ceci family continued to work and cultivate crops with passion. Our big change happened about 20 years ago when Consalvo Ceci, grandson of the founder, decided to change the whole farm to an organic one. Currently, our 300-acre farm is operated mainly by Riccardo and his partner and olive oil sommelier Yurie Adachi. Producer Profile