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Laudemio Fattoria Le Sorgenti 2024

By Fattoria le Sorgenti

This extra virgin olive oil is made from 100 percent Frantoio olives. The trees grow in calcareous and clay-rich soil at an altitude ranging between 200 and 400 meters above sea level. Harvesting is done mechanically, and the olives are pressed within 12 hours of picking. The oil is extracted using a continuous cold cycle in an oxygen-free environment, followed by filtration and packaging. Annual production reaches 30 quintals, with the oil bottled in 500 ml and 250 ml bottles.
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About Fattoria le Sorgenti

While it has been the residence of the Ferrari family since 1959, the villa has a much older history: it developed during the early Renaissance and was built between 1300 and 1855. The name is a testimony to the three springs of water present in the area. A remarkable fact that makes this place even more unique and indissolubly linked to its history.
Producer Profile
Short Information
Monovarietal
Tasting Sensations
Bitter Almond
Green Tomato
Tomato Leaf
Grass
Gold award
4/5

Food Pairing

Smoked Pork

4/5

Food Pairing

Grilled Poultry

4/5

Food Pairing

Grilled Shellfish

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