Il Rustico di Casa Asaro
This unfiltered extra virgin olive oil is made from the famous Nocellara del Belice variety grown on the Asaro family estate in Sicily, Italy, since 1916. The olives are gently picked by hand and pressed daily within four hours of harvest.
Where to Find The fourth generation of the Asaro family harvests olives in the beautiful Valle del Belice, producing high-quality natural and organic Sicilian extra virgin olive oil and specialty foods.
Producer Profile