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Il Rustico di Casa Asaro

By Oleificio Asaro dal 1916

This unfiltered extra virgin olive oil is made from the famous Nocellara del Belice variety grown on the Asaro family estate in Sicily, Italy, since 1916. The olives are gently picked by hand and pressed daily within four hours of harvest.
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About Oleificio Asaro dal 1916

The fourth generation of the Asaro family harvests olives in the beautiful Valle del Belice, producing high-quality natural and organic Sicilian extra virgin olive oil and specialty foods.
Producer Profile
Short Information
Blend
Tasting Sensations
Herbs
Grass
Artichoke
Almond
Silver awardSilver awardGold award
5/5

Food Pairing

Beets

5/5

Food Pairing

Grilled Squash, Eggplant

5/5

Food Pairing

Cauliflower Soup

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