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Il Cavallino Special Edition

By Az. Agricola Il Cavallino

The Leccio del Corno variety is a highly prized fruit present only in our Tuscan territory. The small trees were planted about 10 years ago, today we have a small production, which we intend to increase over time. This fruit's excellent quality is unparalleled among the Tuscan varieties, both from a qualitative and organoleptic perspective. The resulting EVOO has very high polyphenolic and nutritional values.
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About Az. Agricola Il Cavallino

I am Romina Salvadori and with the indispensable help of my family, I produce extra virgin olive oil in Bibbona, on the magnificent Tuscan coast south of Livorno. We have made extra virgin olive oil our way of life, conceiving life and its rhythms, even before considering it our job. And we could not help but make extra virgin olive oil in an area with centuries-old traditions of olive growing.
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Short Information
Blend
Tasting Sensations
Almond
Gold award
5/5

Food Pairing

Poached Tuna

5/5

Food Pairing

Poached Catfish

5/5

Food Pairing

Baked or Broiled Tilapia

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