Eximius
Green, fruity, with a medium-intense, bitter and spicy aftertaste, this oil has excellent organoleptic characteristics. It features flavors of almonds, artichoke, and freshly cut grass.
Where to Find Supported by a team of highly skilled professionals, Francesca Boni and her mother, Elisabetta Traldi, follow with the utmost dedication and expertise all of their olive trees to produce a superior quality extra virgin olive oil.
Producer Profile