By Eikon Estate

Cabellut is a high-quality, flavorful and organic extra virgin olive oil produced in the unique terroir of Catalonia.
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About Eikon Estate

Cabellut was founded in 1745 by Josep Bondo de la Bisbal del Penedès by converting a centuries-old farmhouse at the end of the 1700s. Today, Cabellut is being restored to all its original glory to, once again, become a magical place for people to enjoy life, celebrate, rest, breathe and reflect – as well as to eat and drink all the good things nature brings us. It is located on the borderline of the wine regions of Tarragona and Penedès in Catalonia, just south of Barcelona.
Producer Profile
Short Information
Tasting Sensations
Ripe Olives
Ripe Fruit
Silver award

Food Pairing

Bean Salad


Food Pairing

Poached Catfish


Food Pairing

Baked or Broiled Tilapia

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